Great Offers! Ultimate Chance!

Amazing deals not to be missed! All offers expire 31 of December 2020! Don't miss your chance to book your future trip with a greater bargain!

Reviews about Great Offers! Ultimate Chance!

Socorro Aggressor Liveaboard Aggressor LiveaboardAggressor Fleet, 5 reviews

Great dive in Socorro

I really enjoyed the dive in Socorro, the up close diving with Mantas was spectacular, the best I experienced in the last 20 years. The visibility was great, all in all a great dive trip & I would definitely recommend it. The Guides on the dives were fantastic, the crew was great, quite friendly and helpful. The boat needs updating.
Zakaria Adel2021-05-14
Socorro Aggressor Liveaboard Aggressor LiveaboardAggressor Fleet, 5 reviews

Socorro Dec 2020

This was truly a wonderful dive experience. There were rays and sharks on every dive which was fantastic. The rays were extremely friendly and I'll just say WOW. Additional highlights included seeing dolphins up close and personal as well as a handful of schooling hammerhead experiences. It's going to be hard to going back to macro.

The divemasters were great. They were friendly, always helpful and made for a great trip. The same could be said of the host and hostess. Great people.

I liked the boat as it had plenty of areas to relax. The rooms had side by side twins which is more comfortable than bunks in my opinion. Some passengers remarked that the boat could use a refresh and was a little older. While true, I still enjoyed the boat.

Socorro diving is weather and "other boat" dependent in terms of where and when you can dive. The impact on our trip was that we only dove four sites. Great dives to be sure, but when half of your trip is at one site (El Canyon) one wonders what they missed. We didn't go to Roca which I would have liked to do.

The food was really disappointing unfortunately. There were a lot of basic brothy soups with little to no substance or taste. The main courses were nothing to write home about. I'm not a picky eater at all and yet I pushed aside half portions of my dinners because they just weren't worth it. It seemed like we had a short order cook as opposed to a chef.
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Davis Nathan2021-01-11

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